V has been bringing me a few bits of chinese fare for me to try recently. I've tried Chrysanthemum tea (or 'guk fa' which is how i phonetically spell what it sounds like in cantonese) which was quite interesting, like a sweet tea. Then yesterday she cooked me some really nice pork and chive dumplings. These were really tasty, and I think I may invest in some more in the future, they were relatively cheap. Also got chance to try and improve my chop stick technique - i'm still pretty rubbish at it.
1 comment:
You weren't that bad. One gold star for effort.
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